Meals made from goat or lamb meat is even perched at number 18 of the 50 list of delicious food in the world, published by CNN. Its popularity to beat the typical Italian food, lasagna, which just sits at number 23.
Despite the popularity of kebabs, a town mayor in one of Northern Italy, Massimo Botocci, recently banned the sale of kebabs in the region. He assumed kebab as one of the triggers pollution does not match the aroma and culinary traditions of Italian society.
"This food is not suitable for our region at the center of history, remembering how to eat and smell generated," he said, citing health and sanitation regulations. "If someone wants to eat kebabs, he can do at home or outside of historic places."
Cittadella's mayor was known by a number of controversial rules. In 2009 ago, he launched a ban on beggars roam the streets and removal of street vendors because they are blocking people who are traveling.
Kebab most expensive in the world
As the popularity of kebabs in a number of countries in Europe, a British chef, Andy Bates, introduced the world's most expensive kebab. A plate of kebabs called 'King of Kebab' is sold for 750 pounds or more of Rp10 million.
The specialty lies in the choice of the kebab ingredients. He chose the best lamb in his day got the best of food intake than other sheep. He also put the mint leaves soaked in wine as a complement.
In addition, he also added yogurt, lettuce, cucumber is also an edible gold leaf, Coeur de Boeuf tomatoes, and feta cheese which was quite old. "It may take a little time to prepare the best material resources to ensure that this dish is the kebab's most exclusive," said the chef was quoted as saying by The Sun.
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